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Lily'S Seoul Cafe STORY

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Our
STORY

Lily is a first generation American and has been in the USA for over 30 years.  Her love of Korean and American cuisine drove her to combine some of her favorite traditional dishes.  She looks forward to sharing her love of both culture's food with people in her hometown.  

Since
March 2021

We were excited to open our doors in March 2021.  This was a long journey as the pandemic in 2020 set us back, but we look forward to serving our traditional and non-traditional Korean dishes with our patrons.  

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